Nothing beats the joy of savoring a fresh, homemade popsicle on a warm day. With the vibrant flavors of strawberry, blueberry, and mango, these popsicles are not only visually stunning but also a refreshing and healthy treat.

Packed with natural fruit goodness, they're the perfect summer indulgence for both kids and adults.

Ingredients:

To make these delightful popsicles, gather the following:

For the Strawberry Layer:

1 cup fresh strawberries, hulled

2 tablespoons water

For the Blueberry Layer:

1 cup fresh blueberries

2 tablespoons honey or sugar (optional)

2 tablespoons water

For the Mango Layer:

One cup of fresh mango chunks, or around one ripe one

2 tablespoons honey or sugar (optional)

2 tablespoons water

Directions:

1. Prepare the Strawberry Layer

In a blender, combine strawberries, honey (if using), and water. Blend until smooth. Pour the mixture into the popsicle molds, filling them about one-third of the way. Place the molds in the freezer for about 30 minutes, allowing the layer to set slightly before adding the next.

2. Create the Blueberry Layer

Rinse out the blender and add blueberries, honey, and water. Blend until smooth. Gently pour the blueberry mixture over the strawberry layer, filling the molds another third of the way. Make sure the popsicle sticks are centred when you insert them into the moulds. Put the moulds back in the freezer for a further half hour.

3. Add the Mango Layer

Rinse the blender once more and blend the mango chunks with honey and water. Pour the mango mixture on top of the blueberry layer, filling the molds to the brim. The popsicles should be frozen for four to six hours, or until they are fully solid.

4. Unmold and Serve

Run the molds under warm water for a few seconds to soften them up so you can remove the popsicles. To release the popsicles, gently tug on the sticks.

Why You'll Love These Popsicles

These homemade popsicles are a burst of fruity flavors in every bite. Each layer offers its unique taste—the tangy sweetness of strawberries, the rich, tart blueberries, and the tropical, smooth mango. Not only are they free of artificial colors and preservatives, but they're also customizable to suit your sweetness preference.

Strawberry, blueberry, and mango homemade popsicles are a fantastic way to beat the heat and enjoy natural fruit flavors. Easy to make and full of goodness, they’re the perfect summer snack. So, Lykkers, whip up a batch today and treat yourself to a layered delight!

Homemade Popsicles: 5 Different Frozen Summer Treats - Gemma's Bigger Bolder Baking Ep 74

Video by Bigger Bolder Baking with Gemma Stafford