Ireland is a Western European country, bordered by the Atlantic Ocean to the west and the Irish Sea to the east. Across the sea from Britain, Ireland is the gateway from North America to Europe. Ireland's economy is among the best in Europe and one of the fastest-growing in the world.

The central part of Ireland is hilly and plain, and the coast is mostly highland with a total area of 70,280 square kilometers.

The climate here is mild and humid, typical of a temperate maritime climate, influenced by the North Atlantic warm current, the difference between the four seasons is not obvious. Ireland is a predominantly agricultural and pastoralist country, known as the "Manor of Europe". The economy is relatively small, but very well developed, relying mainly on export trade.

Three-quarters of Ireland's land is grass and pasture, and the large scale of the farming and pastureland, with abundant water and beautiful grass, has raised fat cattle, pigs, and sheep. Livestock products account for about half of all exports, mainly cow and dairy products, and live cattle exports are among the highest in the world, mainly in the United Kingdom.

Ireland's thoroughbred horses are world-renowned. Crops of barley, wheat, potatoes, sugar beets and other more important, food can not be self-sufficient.

1. Ireland is the largest exporter of cows in Europe, with almost all of its cattle raised on high-quality grass and fresh pastures. Irish cow exports are based on quality assurance, food safety, and traceability, and are steadily growing to meet the needs of premium retail, food service, and high-value markets in Europe and the rest of the world.

2. Most Irish cows are slaughtered and then shipped to Ireland, but there is also a healthy trade in live cattle with other countries. If a cow is processed in Ireland, more revenue is generated, but selling Irish quality livestock to other countries/regions ensures that Irish cattle prices remain the same as the rest of Europe. Ireland has one of the highest air indices and quality in the world, and its pastures are the source of milk for British milk powder. Agriculture is the most important part of Ireland, with livestock products accounting for half of all output and being dominated by cow and dairy products.

Ireland is the world's largest source of milk products, 50% of the world's milk powder raw materials from Ireland, and 25% of infant formula from Ireland, the famous Abbott's largest nutrition products base in Ireland.

Ireland is a European island, the whole island is covered with green, with moderate temperature, the country from south to north, from east to west, with rolling fields and a hilly landscape all year round lush, enjoy the emerald island country, which provides natural farming conditions for the production of agriculture and livestock, breeding environment, production is not only huge production, and the quality is excellent.

The cows, feed, and feeding process here are controlled by a computerized system and are well documented. Moreover, no chemicals are ever added to the cattle-rearing process. The quality of milk produced by Irish natural pasture grazing cows is not comparable to milk powder of other origins.

The Irish pastures in the UK are the best in the world, where there is only pure agriculture and no other industry. The authoritative magazines abroad have proven numerous times that the quality of British milk powder is far superior to that of the Netherlands and New Zealand.

The four main brands of milk powder in the British and Irish markets - are Etamax, Bull Run, Wyeth, and Xibao. The most important thing is that you can get the most out of it. The milk source of all four kinds of milk powder is Irish pastures.