Use the kitchen every day, and inadvertently you will find that the stains are flying all over the sky. If you don't have the habit of wiping every time you use the kitchen, then these four skills may be able to help you who are troubled by kitchen stains!
1. Tile cleaning
When the tiles are stained with thick and heavy oil stains, you can cover the tiles with toilet paper or paper towels, spray the cleaning agent and leave it for a while, so that the cleaning agent will not drip everywhere, and the oil will all float up. Just tear off the toilet paper and wipe it once or twice with a clean cloth dampened with water. As for the stubborn dirt that cannot be removed, you can use cotton cloth instead of toilet paper.
2. Pool cleaning
The sink in the cabinet needs to wash dishes as well as dishes, and it is easy to be contaminated with grease in the washing water. If there is no special sink cleaner. Sprinkle a little salt on the oily place, then wipe it up and down with waste plastic wrap, rinse it with warm water several times after wiping, it can also make the pool as bright as new. The surrounding corners of the pool and the water can be prepared with special small brushes or brushless wipes with fine salt, soapy water, and detergent.
3. Cleaning the cooktop
The range hood is the most difficult cooker to clean in the kitchen. Dump the oil in the oil box first, and then soak the oil box in warm water mixed with soapy water or neutral detergent for about 20 minutes. If the oil is stubborn, you can soak it. 40 minutes. If there is a small amount of oil stain on the oil mesh, you can directly soak it in warm water, then wash and dry it. If the oil stain is serious, you can soak it together with the oil box. The gas stove is generally cleaned after cooking. When the gas stove is still warm, use a damp cloth with soapy water or soda water to wipe it. If the gas stove is completely cooled before wiping, it will be difficult for oil stains, rice soup from porridge to clean up.
4. Cooking utensils cleaning
Glassware that has been used for a long time, such as oil bottles, can be scrubbed with tea residues if there is not a lot of dirt. Use tissue paper to scrub glassware with printed patterns, avoid cleaning with detergent, so as not to corrode the printed patterns of the utensils. The chopping board is prone to odor after use. Household vinegar can effectively clean the odorous chopping board. Mix two spoons of vinegar with 200 ml of warm water, and then put it on the cutting board that has been covered with paper towels for 15 minutes. The dirt on the cutting board will be easy Clear, the odor will disappear, and there is a certain bactericidal effect.
